Angela L. Bonnema, Ph.D. - Publications
Affiliations: | 2014 | Nutrition | University of Minnesota, Twin Cities, Minneapolis, MN |
Area:
NutritionYear | Citation | Score | |||
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2017 | Wittekind A, Higgins K, McGale L, Schwartz C, Stamataki NS, Beauchamp GK, Bonnema A, Dussort P, Gibson S, de Graaf C, Halford JCG, Marsaux CFM, Mattes RD, McLaughlin J, Mela DJ, et al. A workshop on 'Dietary sweetness-Is it an issue?' International Journal of Obesity (2005). PMID 29211705 DOI: 10.1038/Ijo.2017.296 | 0.436 | |||
2016 | Bonnema AL, Altschwager DK, Thomas W, Slavin JL. The effects of the combination of egg and fiber on appetite, glycemic response and food intake in normal weight adults - a randomized, controlled, crossover trial. International Journal of Food Sciences and Nutrition. 1-9. PMID 27306734 DOI: 10.1080/09637486.2016.1196654 | 0.551 | |||
2015 | Bonnema AL, Altschwager D, Thomas W, Slavin JL. The Effects of a Beef-Based Meal Compared to a Calorie Matched Bean-Based Meal on Appetite and Food Intake. Journal of Food Science. 80: H2088-93. PMID 26270740 DOI: 10.1111/1750-3841.12991 | 0.537 | |||
2010 | Bonnema AL, Kolberg LW, Thomas W, Slavin JL. Gastrointestinal tolerance of chicory inulin products. Journal of the American Dietetic Association. 110: 865-8. PMID 20497775 DOI: 10.1016/J.Jada.2010.03.025 | 0.489 | |||
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