Michio Hashimoto - Publications

Affiliations: 
Department of Environmental Physiology Shimane University, Matsue-shi, Shimane-ken, Japan 

51 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2024 Matsuzaki K, Sugimoto N, Hossain S, Islam R, Sumiyoshi E, Hashimoto M, Kishi H, Shido O. Theobromine improves hyperactivity, inattention, and working memory modulation of dopaminergic neural function in the frontal cortex of spontaneously hypertensive rats. Food & Function. 15: 5579-5595. PMID 38713055 DOI: 10.1039/d4fo00683f  0.653
2023 Matsuzaki K, Hossain S, Wakatsuki H, Tanabe Y, Ohno M, Kato S, Shido O, Hashimoto M. Perilla seed oil improves bone health by inhibiting bone resorption in healthy Japanese adults: A 12-month, randomized, double-blind, placebo-controlled trial. Phytotherapy Research : Ptr. PMID 36637040 DOI: 10.1002/ptr.7728  0.657
2022 Hashimoto M, Matsuzaki K, Maruyama K, Sumiyoshi E, Hossain S, Wakatsuki H, Kato S, Ohno M, Tanabe Y, Kuroda Y, Yamaguchi S, Kajima K, Ohizumi Y, Shido O. seed oil combined with leaf powder attenuates age-related cognitive decline by reducing serum triglyceride and glucose levels in healthy elderly Japanese individuals: a possible supplement for brain health. Food & Function. 13: 7226-7239. PMID 35722977 DOI: 10.1039/d2fo00723a  0.7
2022 Hashimoto M, Matsuzaki K, Maruyama K, Hossain S, Sumiyoshi E, Wakatsuki H, Kato S, Ohno M, Tanabe Y, Kuroda Y, Yamaguchi S, Kajima K, Ohizumi Y, Shido O. seed oil in combination with nobiletin-rich ponkan powder enhances cognitive function in healthy elderly Japanese individuals: a possible supplement for brain health in the elderly. Food & Function. PMID 35171190 DOI: 10.1039/d1fo03508h  0.697
2021 Muramatsu H, Akimoto N, Hashimoto M, Sugibayashi K, Katakura M. Influence of Polyunsaturated Fatty Acid Intake on Kidney Functions of Rats with Chronic Renal Failure. Marine Drugs. 19. PMID 34940691 DOI: 10.3390/md19120692  0.3
2021 Al Mamun A, Matsuzaki K, Islam R, Hossain S, Hossain ME, Katakura M, Arai H, Shido O, Hashimoto M. Chronic Administration of Thymoquinone Enhances Adult Hippocampal Neurogenesis and Improves Memory in Rats Via Regulating the BDNF Signaling Pathway. Neurochemical Research. PMID 34855048 DOI: 10.1007/s11064-021-03495-8  0.67
2021 Ichinose T, Matsuzaki K, Kato M, Tanabe Y, Tachibana N, Morikawa M, Kato S, Ohata S, Ohno M, Wakatsuki H, Hossain S, Shido O, Hashimoto M. Intake of Docosahexaenoic Acid-Enriched Milk Beverage Prevents Age-Related Cognitive Decline and Decreases Serum Bone Resorption Marker Levels. Journal of Oleo Science. 70: 1829-1838. PMID 34759112 DOI: 10.5650/jos.ess21195  0.704
2021 Hashimoto M, Matsuzaki K, Hossain S, Ito T, Wakatsuki H, Tanabe Y, Ohno M, Kato S, Yamashita K, Shido O. Seed Oil Enhances Cognitive Function and Mental Health in Healthy Elderly Japanese Individuals by Enhancing the Biological Antioxidant Potential. Foods (Basel, Switzerland). 10. PMID 34069601 DOI: 10.3390/foods10051130  0.684
2021 Sumiyoshi E, Hashimoto M, Hossain S, Matsuzaki K, Islam R, Tanabe Y, Maruyama K, Kajima K, Arai H, Ohizumi Y, Shido O. extract enhances learning and memory in senescence-accelerated mouse-prone 8 (SAMP8) mice. Food & Function. 12: 3992-4004. PMID 33977955 DOI: 10.1039/d0fo03272g  0.654
2020 Hashimoto M, Hossain S, Matsuzaki K, Shido O, Yoshino K. The journey from white rice to ultra-high hydrostatic pressurized brown rice: an excellent endeavor for ideal nutrition from staple food. Critical Reviews in Food Science and Nutrition. 1-19. PMID 33190522 DOI: 10.1080/10408398.2020.1844138  0.648
2020 Hashimoto M, Tanabe Y, Hossain S, Matsuzaki K, Ohno M, Kato S, Katakura M, Shido O. Intake of Alpha-Linolenic Acid-Rich Leaf Powder Decreases Home Blood Pressure and Serum Oxidized Low-Density Lipoprotein in Japanese Adults. Molecules (Basel, Switzerland). 25. PMID 32365849 DOI: 10.3390/molecules25092099  0.663
2020 Hashimoto M, Matsuzaki K, Kato S, Hossain S, Ohno M, Shido O. Twelve-month Studies on Oil Intake in Japanese Adults-Possible Supplement for Mental Health. Foods (Basel, Switzerland). 9. PMID 32331363 DOI: 10.3390/foods9040530  0.645
2019 Sarkar M, Hossain S, Hussain J, Hasan M, Bhowmick S, Basunia MA, Hashimoto M. Cholesterol Lowering and Antioxidative Effect of Pregerminated Brown Rice in Hypercholesterolemic Rats. Journal of Nutritional Science and Vitaminology. 65: S93-S99. PMID 31619656 DOI: 10.3177/jnsv.65.S93  0.694
2019 Hossain S, Hussain J, Bhowmick S, Sarkar M, Basunia M, Al Mamun A, Tanabe Y, Matsuzaki K, Hashimoto M, Shido O. Docosahexaenoic Acid (DHA, C22:6, ω-3) Composition of Milk and Mammary Gland Tissues of Lactating Mother Rats Is Severely Affected by Lead (Pb) Exposure. Biological Trace Element Research. PMID 31463761 DOI: 10.1007/s12011-019-01878-1  0.693
2019 Inoue T, Hashimoto M, Katakura M, Hossain S, Matsuzaki K, Shido O. Effect of chronic administration of arachidonic acid on the performance of learning and memory in aged rats. Food & Nutrition Research. 63. PMID 30941000 DOI: 10.29219/fnr.v63.1441  0.716
2018 Hashimoto M, Hossain S, Katakura M, Mamun AA, Shido O. Docosahexaenoic Acid Helps to Lessen Extinction Memory in Rats. Molecules (Basel, Switzerland). 23. PMID 29463009 DOI: 10.3390/molecules23020451  0.699
2017 Yamashita S, Hashimoto M, Haque AM, Nakagawa K, Kinoshita M, Shido O, Miyazawa T. Oral Administration of Ethanolamine Glycerophospholipid Containing a High Level of Plasmalogen Improves Memory Impairment in Amyloid β-Infused Rats. Lipids. PMID 28551706 DOI: 10.1007/s11745-017-4260-3  0.369
2016 Al Mamun A, Hashimoto M, Katakura M, Tanabe Y, Tsuchikura S, Hossain S, Shido O. Effect of dietary n-3 fatty acids supplementation on fatty acid metabolism in atorvastatin-administered SHR.Cg-Lepr(cp)/NDmcr rats, a metabolic syndrome model. Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie. PMID 27939244 DOI: 10.1016/j.biopha.2016.11.038  0.72
2016 Hossain S, Ahmed R, Bhowmick S, Mamun AA, Hashimoto M. Proximate composition and fatty acid analysis of Lablab purpureus (L.) legume seed: implicates to both protein and essential fatty acid supplementation. Springerplus. 5: 1899. PMID 27843756 DOI: 10.1186/s40064-016-3587-1  0.66
2016 Hashimoto M, Hossain S, Al Mamun A, Matsuzaki K, Arai H. Docosahexaenoic acid: one molecule diverse functions. Critical Reviews in Biotechnology. 1-19. PMID 27426008 DOI: 10.1080/07388551.2016.1207153  0.721
2016 Hashimoto M, Inoue T, Katakura M, Hossain S, Mamun AA, Matsuzaki K, Arai H, Shido O. Differential effects of docoosahexaenoic and arachidonic acid on fatty acid composition and myosin heavy chain-related genes of slow- and fast-twitch skeletal muscle tissues. Molecular and Cellular Biochemistry. PMID 27021216 DOI: 10.1007/s11010-016-2689-y  0.674
2016 Hashimoto M, Kato S, Tanabe Y, Katakura M, Mamun AA, Ohno M, Hossain S, Onoda K, Yamaguchi S, Shido O. Beneficial effects of dietary docosahexaenoic acid intervention on cognitive function and mental health of the oldest elderly in Japanese care facilities and nursing homes. Geriatrics & Gerontology International. PMID 26822516 DOI: 10.1111/ggi.12691  0.657
2015 Katakura M, Hashimoto M, Inoue T, Mamun AA, Tanabe Y, Arita M, Shido O. Chronic Arachidonic Acid Administration Decreases Docosahexaenoic Acid- and Eicosapentaenoic Acid-Derived Metabolites in Kidneys of Aged Rats. Plos One. 10: e0140884. PMID 26485038 DOI: 10.1371/journal.pone.0140884  0.333
2015 Hossain S, Hashimoto M, Katakura M, Al Mamun A, Shido O. Medicinal value of asiaticoside for Alzheimer's disease as assessed using single-molecule-detection fluorescence correlation spectroscopy, laser-scanning microscopy, transmission electron microscopy, and in silico docking. Bmc Complementary and Alternative Medicine. 15: 118. PMID 25880304 DOI: 10.1186/s12906-015-0620-9  0.622
2015 Hashimoto M, Hossain S, Katakura M, Al Mamun A, Shido O. The binding of Aβ1-42 to lipid rafts of RBC is enhanced by dietary docosahexaenoic acid in rats: Implicates to Alzheimer's disease. Biochimica Et Biophysica Acta. 1848: 1402-9. PMID 25782726 DOI: 10.1016/j.bbamem.2015.03.008  0.71
2015 Hashimoto M, Katakura M, Tanabe Y, Al Mamun A, Inoue T, Hossain S, Arita M, Shido O. n-3 fatty acids effectively improve the reference memory-related learning ability associated with increased brain docosahexaenoic acid-derived docosanoids in aged rats. Biochimica Et Biophysica Acta. 1851: 203-9. PMID 25450447 DOI: 10.1016/j.bbalip.2014.10.009  0.74
2014 Hashimoto M. [Omega-3 fatty acids and cognition]. Nihon Rinsho. Japanese Journal of Clinical Medicine. 72: 648-56. PMID 24796092  0.345
2014 Katakura M, Hashimoto M, Inoue T, Al Mamun A, Tanabe Y, Iwamoto R, Arita M, Tsuchikura S, Shido O. Omega-3 fatty acids protect renal functions by increasing docosahexaenoic acid-derived metabolite levels in SHR.Cg-Lepr(cp)/NDmcr rats, a metabolic syndrome model. Molecules (Basel, Switzerland). 19: 3247-63. PMID 24642910 DOI: 10.3390/molecules19033247  0.33
2013 Hashimoto M, Inoue T, Katakura M, Tanabe Y, Hossain S, Tsuchikura S, Shido O. Prescription n-3 fatty acids, but not eicosapentaenoic acid alone, improve reference memory-related learning ability by increasing brain-derived neurotrophic factor levels in SHR.Cg-Lepr(cp)/NDmcr rats, a metabolic syndrome model. Neurochemical Research. 38: 2124-35. PMID 23963508 DOI: 10.1007/s11064-013-1121-1  0.732
2013 Juman S, Hashimoto M, Katakura M, Inoue T, Tanabe Y, Arita M, Miki T, Shido O. Effects of long-term oral administration of arachidonic acid and docosahexaenoic acid on the immune functions of young rats. Nutrients. 5: 1949-61. PMID 23760060 DOI: 10.3390/nu5061949  0.32
2011 Hashimoto M, Katakura M, Nabika T, Tanabe Y, Hossain S, Tsuchikura S, Shido O. Effects of hydrogen-rich water on abnormalities in a SHR.Cg-Leprcp/NDmcr rat - a metabolic syndrome rat model. Medical Gas Research. 1: 26. PMID 22146083 DOI: 10.1186/2045-9912-1-26  0.631
2011 Hashimoto M, Tozawa R, Katakura M, Shahdat H, Haque AM, Tanabe Y, Gamoh S, Shido O. Protective effects of prescription n-3 fatty acids against impairment of spatial cognitive learning ability in amyloid β-infused rats. Food & Function. 2: 386-94. PMID 21894325 DOI: 10.1039/c1fo00002k  0.358
2011 Hashimoto M, Hossain S. Neuroprotective and ameliorative actions of polyunsaturated fatty acids against neuronal diseases: beneficial effect of docosahexaenoic acid on cognitive decline in Alzheimer's disease. Journal of Pharmacological Sciences. 116: 150-62. PMID 21606627 DOI: JST.JSTAGE/jphs/10R33FM  0.716
2011 Hashimoto M, Katakura M, Hossain S, Rahman A, Shimada T, Shido O. Docosahexaenoic acid withstands the Aβ(25-35)-induced neurotoxicity in SH-SY5Y cells. The Journal of Nutritional Biochemistry. 22: 22-9. PMID 20226652 DOI: 10.1016/j.jnutbio.2009.11.005  0.681
2009 Hossain S, Hashimoto M, Katakura M, Miwa K, Shimada T, Shido O. Mechanism of docosahexaenoic acid-induced inhibition of in vitro Abeta1-42 fibrillation and Abeta1-42-induced toxicity in SH-S5Y5 cells. Journal of Neurochemistry. 111: 568-79. PMID 19686246 DOI: 10.1111/j.1471-4159.2009.06336.x  0.652
2009 Hashimoto M, Hossain S, Tanabe Y, Kawashima A, Harada T, Yano T, Mizuguchi K, Shido O. The protective effect of dietary eicosapentaenoic acid against impairment of spatial cognition learning ability in rats infused with amyloid beta(1-40). The Journal of Nutritional Biochemistry. 20: 965-73. PMID 18993051 DOI: 10.1016/j.jnutbio.2008.08.009  0.682
2008 Haque AM, Hashimoto M, Katakura M, Hara Y, Shido O. Green tea catechins prevent cognitive deficits caused by Abeta1-40 in rats. The Journal of Nutritional Biochemistry. 19: 619-26. PMID 18280729 DOI: 10.1016/j.jnutbio.2007.08.008  0.35
2008 Hashimoto M, Kubota Y, Tanaka N, Yamaguchi Y, Fujii Y, Kagota S, Kawakita E, Shido O, Kunitomo M, Shinozuka K. Relationship between plasma and hippocampal lipid peroxidation in obese and hypertensive SHR/NDmcr-cp rats. Clinical and Experimental Pharmacology & Physiology. S62-4. PMID 15649293 DOI: 10.1111/j.1440-1681.2004.04106.x  0.385
2007 Hossain S, Rahman A, Kabir Y, Shams AA, Afros F, Hashimoto M. Effects of shrimp (Macrobracium rosenbergii)-derived chitosan on plasma lipid profile and liver lipid peroxide levels in normo- and hypercholesterolaemic rats. Clinical and Experimental Pharmacology & Physiology. 34: 170-6. PMID 17250635 DOI: 10.1111/j.1440-1681.2007.04568.x  0.708
2006 Hashimoto M, Hossain S, Shimada T, Shido O. Docosahexaenoic acid-induced protective effect against impaired learning in amyloid beta-infused rats is associated with increased synaptosomal membrane fluidity. Clinical and Experimental Pharmacology & Physiology. 33: 934-9. PMID 17002670 DOI: 10.1111/j.1440-1681.2006.04467.x  0.698
2006 Hashimoto M, Hossain S, Shido O. Docosahexaenoic acid but not eicosapentaenoic acid withstands dietary cholesterol-induced decreases in platelet membrane fluidity. Molecular and Cellular Biochemistry. 293: 1-8. PMID 16933035 DOI: 10.1007/s11010-006-0164-x  0.69
2006 Haque AM, Hashimoto M, Katakura M, Tanabe Y, Hara Y, Shido O. Long-term administration of green tea catechins improves spatial cognition learning ability in rats. The Journal of Nutrition. 136: 1043-7. PMID 16549472 DOI: 10.1093/jn/136.4.1043  0.311
2005 Hashimoto M, Hossain S, Agdul H, Shido O. Docosahexaenoic acid-induced amelioration on impairment of memory learning in amyloid beta-infused rats relates to the decreases of amyloid beta and cholesterol levels in detergent-insoluble membrane fractions. Biochimica Et Biophysica Acta. 1738: 91-8. PMID 16427803 DOI: 10.1016/j.bbalip.2005.11.011  0.713
2005 Hashimoto M, Hossain S, Tanabe Y, Shido O. Effects of aging on the relation of adenyl purine release with plasma membrane fluidity of arterial endothelial cells. Prostaglandins, Leukotrienes, and Essential Fatty Acids. 73: 475-83. PMID 16165346 DOI: 10.1016/j.plefa.2005.07.007  0.689
2005 Hashimoto M, Tanabe Y, Fujii Y, Kikuta T, Shibata H, Shido O. Chronic administration of docosahexaenoic acid ameliorates the impairment of spatial cognition learning ability in amyloid beta-infused rats. The Journal of Nutrition. 135: 549-55. PMID 15735092 DOI: 10.1093/jn/135.3.549  0.4
2005 Tanabe Y, Hashimoto M, Sugioka K, Maruyama M, Fujii Y, Hagiwara R, Hara T, Hossain SM, Shido O. Improvement of spatial cognition with dietary docosahexaenoic acid is associated with an increase in Fos expression in rat CA1 hippocampus. Clinical and Experimental Pharmacology & Physiology. 31: 700-3. PMID 15554911 DOI: 10.1111/j.1440-1681.2004.04068.x  0.705
2004 Shahdat H, Hashimoto M, Shimada T, Shido O. Synaptic plasma membrane-bound acetylcholinesterase activity is not affected by docosahexaenoic acid-induced decrease in membrane order. Life Sciences. 74: 3009-24. PMID 15051424 DOI: 10.1016/j.lfs.2003.10.028  0.328
2004 Mahmud I, Hossain A, Hossain S, Hannan A, Ali L, Hashimoto M. Effects of Hilsa ilisa fish oil on the atherogenic lipid profile and glycaemic status of streptozotocin-treated type 1 diabetic rats. Clinical and Experimental Pharmacology & Physiology. 31: 76-81. PMID 14756688  0.658
2004 Hossain S, Hashimoto M, Choudhury EK, Alam N, Hussain S, Hasan M, Choudhury SK, Mahmud I. Dietary mushroom (Pleurotus ostreatus) ameliorates atherogenic lipid in hypercholesterolaemic rats. Clinical and Experimental Pharmacology & Physiology. 30: 470-5. PMID 12823261 DOI: 10.1046/j.1440-1681.2003.03857.x  0.703
2003 Hashimoto M, Tanabe Y, Fujii Y, Hagiwara R, Yamasaki H, Shido O. [Mechanism of improvement of spatial cognition with dietary docosahexaenoic acid]. Nihon Yakurigaku Zasshi. Folia Pharmacologica Japonica. 120: 54P-56P. PMID 12491779  0.333
2002 Hashimoto M, Hossain S, Shimada T, Sugioka K, Yamasaki H, Fujii Y, Ishibashi Y, Oka J, Shido O. Docosahexaenoic acid provides protection from impairment of learning ability in Alzheimer's disease model rats. Journal of Neurochemistry. 81: 1084-91. PMID 12065621 DOI: 10.1046/j.1471-4159.2002.00905.x  0.734
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