Year |
Citation |
Score |
2023 |
Li H, Gerkin RC, Bakke A, Norel R, Cecchi G, Laudamiel C, Niv MY, Ohla K, Hayes JE, Parma V, Meyer P. Text-based predictions of COVID-19 diagnosis from self-reported chemosensory descriptions. Communications Medicine. 3: 104. PMID 37500763 DOI: 10.1038/s43856-023-00334-5 |
0.581 |
|
2023 |
Nguyen H, Albayay J, Höchenberger R, Bhutani S, Boesveldt S, Busch NA, Croijmans I, Cooper KW, de Groot JHB, Farruggia MC, Fjaeldstad AW, Hayes JE, Hummel T, Joseph PV, Laktionova TK, ... ... Ohla K, et al. Covid-19 affects taste independent of taste-smell confusions: results from a combined chemosensory home test and online survey from a large global cohort. Chemical Senses. PMID 37350646 DOI: 10.1093/chemse/bjad020 |
0.783 |
|
2023 |
Nguyen H, Albayay J, Höchenberger R, Bhutani S, Boesveldt S, Busch NA, Croijmans I, Cooper KW, de Groot JHB, Farruggia MC, Fjaeldstad AW, Hayes JE, Hummel T, Joseph PV, Laktionova TK, ... ... Ohla K, et al. Covid-19 affects taste independently of smell: results from a combined chemosensory home test and online survey from a global cohort (N=10,953). Medrxiv : the Preprint Server For Health Sciences. PMID 36711499 DOI: 10.1101/2023.01.16.23284630 |
0.783 |
|
2022 |
Rramani Q, Barakat Y, Jacob G, Ohla K, Lim SXL, Schicker D, Freiherr J, Saruco E, Pleger B, Weber B, Schultz J. Nutrition claims influence expectations about food attributes, attenuate activity in reward-associated brain regions during tasting, but do not impact pleasantness. Brain and Behavior. e2828. PMID 36511877 DOI: 10.1002/brb3.2828 |
0.781 |
|
2022 |
Lim SXL, Höchenberger R, Ruda I, Fink GR, Viswanathan S, Ohla K. The capacity and organization of gustatory working memory. Scientific Reports. 12: 8056. PMID 35577835 DOI: 10.1038/s41598-022-12005-x |
0.774 |
|
2022 |
Lim SXL, Höchenberger R, Busch NA, Bergmann M, Ohla K. Associations between Taste and Smell Sensitivity, Preference and Quality of Life in Healthy Aging-The NutriAct Family Study Examinations (NFSE) Cohort. Nutrients. 14. PMID 35334798 DOI: 10.3390/nu14061141 |
0.769 |
|
2021 |
Parma V, Ohla K, Veldhuizen MG, Niv MY, Kelly CE, Bakke AJ, Cooper KW, Bouysset C, Pirastu N, Dibattista M, Kaur R, Liuzza MT, Pepino MY, Schöpf V, Pereda-Loth V, et al. Corrigendum to: More Than Smell-COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis. Chemical Senses. 46. PMID 34879393 DOI: 10.1093/chemse/bjab050 |
0.774 |
|
2021 |
Cecchetto C, Di Pizio A, Genovese F, Calcinoni O, Macchi A, Dunkel A, Ohla K, Spinelli S, Farruggia MC, Joseph PV, Menini A, Cantone E, Dinnella C, Cecchini MP, D'Errico A, et al. Assessing the extent and timing of chemosensory impairments during COVID-19 pandemic. Scientific Reports. 11: 17504. PMID 34471196 DOI: 10.1038/s41598-021-96987-0 |
0.585 |
|
2021 |
Cecchetto C, Pizio AD, Genovese F, Calcinoni O, Macchi A, Dunkel A, Ohla K, Spinelli S, Farruggia MC, Joseph PV, Menini A, Cantone E, Dinnella C, Cecchini MP, D'Errico A, et al. From loss to recovery: how to effectively assess chemosensory impairments during COVID-19 pandemic. Medrxiv : the Preprint Server For Health Sciences. PMID 33791742 DOI: 10.1101/2021.03.25.21254253 |
0.584 |
|
2020 |
Gerkin RC, Ohla K, Veldhuizen MG, Joseph PV, Kelly CE, Bakke AJ, Steele KE, Farruggia MC, Pellegrino R, Pepino MY, Bouysset C, Soler GM, Pereda-Loth V, Dibattista M, Cooper KW, et al. Recent smell loss is the best predictor of COVID-19 among individuals with recent respiratory symptoms. Chemical Senses. PMID 33367502 DOI: 10.1093/chemse/bjaa081 |
0.726 |
|
2020 |
Gerkin RC, Ohla K, Veldhuizen MG, Joseph PV, Kelly CE, Bakke AJ, Steele KE, Farruggia MC, Pellegrino R, Pepino MY, Bouysset C, Soler GM, Pereda-Loth V, Dibattista M, Cooper KW, et al. Recent smell loss is the best predictor of COVID-19: a preregistered, cross-sectional study. Medrxiv : the Preprint Server For Health Sciences. PMID 32743605 DOI: 10.1101/2020.07.22.20157263 |
0.771 |
|
2020 |
Parma V, Ohla K, Veldhuizen MG, Niv MY, Kelly CE, Bakke AJ, Cooper KW, Bouysset C, Pirastu N, Dibattista M, Kaur R, Liuzza MT, Pepino MY, Schöpf V, Pereda-Loth V, et al. More than smell - COVID-19 is associated with severe impairment of smell, taste, and chemesthesis. Chemical Senses. PMID 32564071 DOI: 10.1093/Chemse/Bjaa041 |
0.8 |
|
2020 |
Iravani B, Arshamian A, Ohla K, Wilson DA, Lundström JN. Non-invasive recording from the human olfactory bulb. Nature Communications. 11: 648. PMID 32005822 DOI: 10.1038/S41467-020-14520-9 |
0.796 |
|
2019 |
Höchenberger R, Ohla K. Repeatability of Taste Recognition Threshold Measurements with and . Nutrients. 12. PMID 31861903 DOI: 10.3390/Nu12010024 |
0.794 |
|
2019 |
Höchenberger R, Ohla K. Estimation of Olfactory Sensitivity Using a Bayesian Adaptive Method. Nutrients. 11. PMID 31195704 DOI: 10.3390/Nu11061278 |
0.802 |
|
2019 |
Blechert J, Lender A, Polk S, Busch NA, Ohla K. Food-Pics_Extended-An Image Database for Experimental Research on Eating and Appetite: Additional Images, Normative Ratings and an Updated Review. Frontiers in Psychology. 10: 307. PMID 30899232 DOI: 10.3389/Fpsyg.2019.00307 |
0.302 |
|
2019 |
Ohla K, Yoshida R, Roper SD, Di Lorenzo PM, Victor JD, Boughter JD, Fletcher M, Katz DB, Chaudhari N. Recognizing taste: coding patterns along the neural axis in mammals. Chemical Senses. PMID 30788507 DOI: 10.1093/Chemse/Bjz013 |
0.355 |
|
2018 |
Andersen CA, Alfine L, Ohla K, Höchenberger R. A new gustometer: Template for the construction of a portable and modular stimulator for taste and lingual touch. Behavior Research Methods. PMID 30511156 DOI: 10.3758/S13428-018-1145-1 |
0.767 |
|
2018 |
Wallroth R, Ohla K. As Soon as You Taste It: Evidence for Sequential and Parallel Processing of Gustatory Information. Eneuro. 5. PMID 30406187 DOI: 10.1523/ENEURO.0269-18.2018 |
0.802 |
|
2018 |
Zoon HFA, Ohla K, de Graaf C, Boesveldt S. Modulation of event-related potentials to food cues upon sensory-specific satiety. Physiology & Behavior. PMID 30172720 DOI: 10.1016/J.Physbeh.2018.08.020 |
0.646 |
|
2018 |
Schwingshackl L, Ruzanska U, Anton V, Wallroth R, Ohla K, Knüppel S, Schulze MB, Pischon T, Deutschbein J, Schenk L, Warschburger P, Harttig U, Boeing H, Bergmann MM. The NutriAct Family Study: a web-based prospective study on the epidemiological, psychological and sociological basis of food choice. Bmc Public Health. 18: 963. PMID 30075718 DOI: 10.1186/S12889-018-5814-X |
0.757 |
|
2018 |
Lundström JN, Regenbogen C, Ohla K, Seubert J. Prefrontal Control Over Occipital Responses to Crossmodal Overlap Varies Across the Congruency Spectrum. Cerebral Cortex (New York, N.Y. : 1991). PMID 30060139 DOI: 10.1093/Cercor/Bhy168 |
0.809 |
|
2018 |
Hardikar S, Wallroth R, Villringer A, Ohla K. Shorter-lived neural taste representations in obese compared to lean individuals. Scientific Reports. 8: 11027. PMID 30038315 DOI: 10.1038/S41598-018-28847-3 |
0.763 |
|
2018 |
Höchenberger R, Ohla K. A bittersweet symphony: Evidence for taste-sound correspondences without effects on taste quality-specific perception. Journal of Neuroscience Research. PMID 30027567 DOI: 10.1002/Jnr.24308 |
0.794 |
|
2018 |
Wallroth R, Höchenberger R, Ohla K. Delta activity encodes taste information in the human brain. Neuroimage. PMID 30016677 DOI: 10.1016/J.Neuroimage.2018.07.034 |
0.77 |
|
2018 |
Amsellem S, Höchenberger R, Ohla K. Visual-olfactory Interactions: Bimodal Facilitation and Impact on the Subjective Experience. Chemical Senses. PMID 29528380 DOI: 10.1093/Chemse/Bjy018 |
0.79 |
|
2017 |
Ohla K, Höchenberger R, Freiherr J, Lundström JN. Super- and subadditive neural processing of dynamic auditory-visual objects in the presence of congruent odors. Chemical Senses. PMID 29045615 DOI: 10.1093/Chemse/Bjx068 |
0.786 |
|
2017 |
Höchenberger R, Ohla K. Rapid Estimation of Gustatory Sensitivity Thresholds with SIAM and QUEST. Frontiers in Psychology. 8: 981. PMID 28670293 DOI: 10.3389/Fpsyg.2017.00981 |
0.778 |
|
2016 |
Hardikar S, Höchenberger R, Villringer A, Ohla K. Higher sensitivity to sweet and salty taste in obese compared to lean individuals. Appetite. PMID 27988366 DOI: 10.1016/J.Appet.2016.12.017 |
0.777 |
|
2016 |
Kunath N, Müller NC, Tonon M, Konrad BN, Pawlowski M, Kopczak A, Elbau I, Uhr M, Kühn S, Repantis D, Ohla K, Müller TD, Fernández G, Tschöp M, Czisch M, et al. Ghrelin modulates encoding-related brain function without enhancing memory formation in humans. Neuroimage. PMID 27402596 DOI: 10.1016/J.Neuroimage.2016.07.016 |
0.308 |
|
2016 |
Amsellem S, Ohla K. Perceived Odor-Taste Congruence Influences Intensity and Pleasantness Differently. Chemical Senses. PMID 27384192 DOI: 10.1093/Chemse/Bjw078 |
0.767 |
|
2015 |
Höchenberger R, Busch NA, Ohla K. Nonlinear response speedup in bimodal visual-olfactory object identification. Frontiers in Psychology. 6: 1477. PMID 26483730 DOI: 10.3389/Fpsyg.2015.01477 |
0.809 |
|
2015 |
Crouzet SM, Busch NA, Ohla K. Taste quality decoding parallels taste sensations. Current Biology : Cb. 25: 890-6. PMID 25772445 DOI: 10.1016/J.Cub.2015.01.057 |
0.4 |
|
2015 |
Seubert J, Ohla K, Yokomukai Y, Kellermann T, Lundström JN. Superadditive opercular activation to food flavor is mediated by enhanced temporal and limbic coupling. Human Brain Mapping. 36: 1662-76. PMID 25545699 DOI: 10.1002/Hbm.22728 |
0.779 |
|
2014 |
Blechert J, Meule A, Busch NA, Ohla K. Food-pics: an image database for experimental research on eating and appetite. Frontiers in Psychology. 5: 617. PMID 25009514 DOI: 10.3389/Fpsyg.2014.00617 |
0.329 |
|
2014 |
Toepel U, Ohla K, Hudry J, le Coutre J, Murray MM. Verbal labels selectively bias brain responses to high-energy foods. Neuroimage. 87: 154-63. PMID 24185017 DOI: 10.1016/J.Neuroimage.2013.10.038 |
0.688 |
|
2013 |
He BJ, Nolte G, Nagata K, Takano D, Yamazaki T, Fujimaki Y, Maeda T, Satoh Y, Heckers S, George MS, Lopes da Silva F, de Munck JC, Van Houdt PJ, Verdaasdonk RM, Ossenblok P, ... ... Ohla K, et al. Abstracts of Presentations at the International Conference on Basic and Clinical Multimodal Imaging (BaCI), a Joint Conference of the International Society for Neuroimaging in Psychiatry (ISNIP), the International Society for Functional Source Imaging (ISFSI), the International Society for Bioelectromagnetism (ISBEM), the International Society for Brain Electromagnetic Topography (ISBET), and the EEG and Clinical Neuroscience Society (ECNS), in Geneva, Switzerland, September 5-8, 2013. Clinical Eeg and Neuroscience. PMID 24368763 DOI: 10.1177/1550059413507209 |
0.33 |
|
2013 |
Ohla K, Lundström JN. Sex differences in chemosensation: sensory or emotional? Frontiers in Human Neuroscience. 7: 607. PMID 24133429 DOI: 10.3389/Fnhum.2013.00607 |
0.65 |
|
2013 |
Newcomb RD, Ohla K. The genetics and neuroscience of flavour Flavour. 2: 17. DOI: 10.1186/2044-7248-2-17 |
0.392 |
|
2012 |
Ohla K, Busch NA, Lundström JN. Time for Taste-A Review of the Early Cerebral Processing of Gustatory Perception. Chemosensory Perception. 5: 87-99. PMID 23606923 DOI: 10.1007/S12078-011-9106-4 |
0.639 |
|
2012 |
Ohla K, Toepel U, le Coutre J, Hudry J. Visual-gustatory interaction: orbitofrontal and insular cortices mediate the effect of high-calorie visual food cues on taste pleasantness. Plos One. 7: e32434. PMID 22431974 DOI: 10.1371/Journal.Pone.0032434 |
0.716 |
|
2012 |
Seubert J, Ohla K. A dynamic cortical network encodes violations of expectancy during taste perception. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 32: 1918-9. PMID 22323704 DOI: 10.1523/Jneurosci.6159-11.2012 |
0.623 |
|
2010 |
Ohla K, Toepel U, le Coutre J, Hudry J. Electrical neuroimaging reveals intensity-dependent activation of human cortical gustatory and somatosensory areas by electric taste. Biological Psychology. 85: 446-55. PMID 20858525 DOI: 10.1016/J.Biopsycho.2010.09.007 |
0.656 |
|
2009 |
Ohla K, Hudry J, le Coutre J. The cortical chronometry of electrogustatory event-related potentials. Brain Topography. 22: 73-82. PMID 19199019 DOI: 10.1007/S10548-009-0076-7 |
0.682 |
|
2009 |
Martinovic J, Gruber T, Ohla K, Müller MM. Induced gamma-band activity elicited by visual representation of unattended objects. Journal of Cognitive Neuroscience. 21: 42-57. PMID 18476754 DOI: 10.1162/Jocn.2009.21004 |
0.668 |
|
2007 |
Ohla K, Busch NA, Herrmann CS. Early electrophysiological markers of visual awareness in the human brain. Neuroimage. 37: 1329-37. PMID 17656113 DOI: 10.1016/J.Neuroimage.2007.06.010 |
0.534 |
|
2007 |
Ohla K, Gruber T, Manahilov V, Müller MM. Motion-induced attentional capture enhances induced gamma-band activity Journal of Vision. 7: 453-453. DOI: 10.1167/7.9.453 |
0.454 |
|
2005 |
Ohla K, Busch NA, Dahlem MA, Herrmann CS. Circles are different: the perception of Glass patterns modulates early event-related potentials. Vision Research. 45: 2668-76. PMID 15896820 DOI: 10.1016/J.Visres.2005.03.015 |
0.736 |
|
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