| Year |
Citation |
Score |
| 2022 |
Huang J, Wang C, Wan X. Influence of eating together on brain activation and hedonic evaluation in response to foods. Cognitive, Affective & Behavioral Neuroscience. PMID 35079953 DOI: 10.3758/s13415-021-00982-x |
0.474 |
|
| 2021 |
Wang C, Huang J, Wan X. A cross-cultural study of beliefs about the influence of food sharing on interpersonal relationships and food choices. Appetite. 105129. PMID 33548349 DOI: 10.1016/j.appet.2021.105129 |
0.52 |
|
| 2020 |
Wang C, Huang J, Liao J, Wan X. Food Sharing With Choice: Influence on Social Evaluation. Frontiers in Psychology. 11: 2070. PMID 32982856 DOI: 10.3389/fpsyg.2020.02070 |
0.584 |
|
| 2020 |
Huang J, Wan X, Peng K, Sui J. Grey matter volume and amplitude of low-frequency fluctuations predicts consumer ethnocentrism tendency. Neuroscience Letters. 135053. PMID 32417388 DOI: 10.1016/J.Neulet.2020.135053 |
0.631 |
|
| 2020 |
Huang J, Sun Y, Wan X. Gender differences in the associations between gray matter volume and the centrality of visual product aesthetics. Neuroscience. PMID 32058065 DOI: 10.1016/j.neuroscience.2020.01.038 |
0.542 |
|
| 2020 |
Qi Y, Zhao H, Wang C, Wan X. Transfer of repeated exposure cost via color–flavor associations Journal of Sensory Studies. 35. DOI: 10.1111/Joss.12578 |
0.323 |
|
| 2020 |
Huang F, Qi Y, Wang C, Wan X. Show me the color in your mind: A study of color-flavor associations in virtual reality Food Quality and Preference. 85: 103969. DOI: 10.1016/J.Foodqual.2020.103969 |
0.782 |
|
| 2020 |
Li X, Qi Y, Spence C, Wan X. Influence of teaware on subjective ratings of, and taste expectations concerning, tea Food Quality and Preference. 80: 103834. DOI: 10.1016/j.foodqual.2019.103834 |
0.544 |
|
| 2019 |
Qi Y, Huang F, Li Z, Wan X. Crossmodal Correspondences in the Sounds of Chinese Instruments. Perception. 301006619888992. PMID 31747837 DOI: 10.1177/0301006619888992 |
0.772 |
|
| 2019 |
Huang J, Wang F, Sui J, Wan X. Functional and structural basis of the color-flavor incongruency effect in visual search. Neuropsychologia. PMID 30797830 DOI: 10.1016/J.Neuropsychologia.2019.02.013 |
0.683 |
|
| 2019 |
Zhang W, Huang J, Wan X. Influence of expectations on human path integration Acta Psychologica Sinica. 51: 1219-1228. DOI: 10.3724/Sp.J.1041.2019.01219 |
0.52 |
|
| 2019 |
Zhao H, Qi Y, Spence C, Wan X. On the costs and benefits of using triangles in packaging design Food Quality and Preference. 78: 103719. DOI: 10.1016/J.Foodqual.2019.103719 |
0.581 |
|
| 2019 |
Huang F, Huang J, Wan X. Influence of virtual color on taste: Multisensory integration between virtual and real worlds Computers in Human Behavior. 95: 168-174. DOI: 10.1016/J.Chb.2019.01.027 |
0.78 |
|
| 2018 |
Guo J, Huang J, Wan X. Influence of route decision-making and experience on human path integration. Acta Psychologica. 193: 66-72. PMID 30594863 DOI: 10.1016/J.Actpsy.2018.12.005 |
0.62 |
|
| 2018 |
An J, Wen W, Wu Z, Wan X. Differential inter-trial effects in the visual search of children, adolescents, and young adults. Acta Psychologica. 191: 171-178. PMID 30286429 DOI: 10.1016/J.Actpsy.2018.09.011 |
0.609 |
|
| 2018 |
Guo J, Huang J, Wan X. The influence of target knowledge on path integration Acta Psychologica Sinica. 51: 188-195. DOI: 10.3724/Sp.J.1041.2019.00188 |
0.572 |
|
| 2018 |
Zhao H, An J, Spence C, Wan X. Influence of the color and size of the plate on the subjective ratings of, taste expectations concerning, and willingness-to-pay for, Asian noodles Journal of Sensory Studies. 33: e12443. DOI: 10.1111/Joss.12443 |
0.678 |
|
| 2018 |
Velasco C, Woods AT, Wan X, Salgado-Montejo A, Bernal-Torres C, Cheok AD, Spence C. The taste of typefaces in different countries and languages. Psychology of Aesthetics, Creativity, and the Arts. 12: 236-248. DOI: 10.1037/Aca0000120 |
0.393 |
|
| 2017 |
Zhao H, Huang F, Spence C, Wan X. Visual Search for Wines with a Triangle on the Label in a Virtual Store. Frontiers in Psychology. 8: 2173. PMID 29326624 DOI: 10.3389/Fpsyg.2017.02173 |
0.776 |
|
| 2017 |
Van Doorn G, Woods A, Levitan CA, Wan X, Velasco C, Bernal-Torres C, Spence C. Does the shape of a cup influence coffee taste expectations? A cross-cultural, online study Food Quality and Preference. 56: 201-211. DOI: 10.1016/J.Foodqual.2016.10.013 |
0.553 |
|
| 2016 |
Hakim N, Simons DJ, Zhao H, Wan X. Do Easterners and Westerners Differ in Visual Cognition? A Preregistered Examination of Three Visual Cognition Tasks Social Psychological and Personality Science. 8: 142-152. DOI: 10.1177/1948550616667613 |
0.433 |
|
| 2016 |
Wan X, Woods AT, Jacquot M, Knoeferle K, Kikutani M, Spence C. The Effects of Receptacle on the Expected Flavor of a Colored Beverage: Cross-Cultural Comparison Among French, Japanese, and Norwegian Consumers Journal of Sensory Studies. 31: 233-244. DOI: 10.1111/JOSS.12206 |
0.584 |
|
| 2015 |
Woods AT, Velasco C, Levitan CA, Wan X, Spence C. Conducting perception research over the internet: a tutorial review. Peerj. 3: e1058. PMID 26244107 DOI: 10.7717/Peerj.1058 |
0.441 |
|
| 2015 |
Velasco C, Wan X, Knoeferle K, Zhou X, Salgado-Montejo A, Spence C. Searching for flavor labels in food products: the influence of color-flavor congruence and association strength. Frontiers in Psychology. 6: 301. PMID 25870568 DOI: 10.3389/Fpsyg.2015.00301 |
0.612 |
|
| 2015 |
Spence C, Wan X, Woods A, Velasco C, Deng J, Youssef J, Deroy O. On tasty colours and colourful tastes? Assessing, explaining, and utilizing crossmodal correspondences between colours and basic tastes Flavour. 4. DOI: 10.1186/S13411-015-0033-1 |
0.498 |
|
| 2015 |
Wan X, Woods AT, Salgado-Montejo A, Velasco C, Spence C. Assessing the expectations associated with pharmaceutical pill colour and shape Food Quality and Preference. 45: 171-182. DOI: 10.1016/J.Foodqual.2015.06.009 |
0.577 |
|
| 2015 |
Wan X, Zhou X, Woods AT, Spence C. Influence of the glassware on the perception of alcoholic drinks Food Quality and Preference. 44: 101-110. DOI: 10.1016/J.Foodqual.2015.03.018 |
0.578 |
|
| 2015 |
Shen X, Wan X, Mu B, Spence C. Searching for triangles: An extension to food and packaging Food Quality and Preference. 44: 26-35. DOI: 10.1016/J.Foodqual.2015.03.015 |
0.693 |
|
| 2015 |
Zhou X, Wan X, Mu B, Du D, Spence C. Crossmodal associations and subjective ratings of Asian noodles and the impact of the receptacle Food Quality and Preference. 41: 141-150. DOI: 10.1016/J.Foodqual.2014.11.013 |
0.705 |
|
| 2015 |
Spence C, Wan X. Beverage perception and consumption: The influence of the container on the perception of the contents Food Quality and Preference. 39: 131-140. DOI: 10.1016/j.foodqual.2014.07.007 |
0.536 |
|
| 2015 |
Wan X, Woods AT, Seoul KH, Butcher N, Spence C. When the shape of the glass influences the flavour associated with a coloured beverage: Evidence from consumers in three countries Food Quality and Preference. 39: 109-116. DOI: 10.1016/j.foodqual.2014.07.004 |
0.739 |
|
| 2014 |
Wan X, Woods AT, van den Bosch JJ, McKenzie KJ, Velasco C, Spence C. Cross-cultural differences in crossmodal correspondences between basic tastes and visual features. Frontiers in Psychology. 5: 1365. PMID 25538643 DOI: 10.3389/Fpsyg.2014.01365 |
0.558 |
|
| 2014 |
Wan X, Spence C, Mu B, Zhou X, Ho C. Assessing the benefits of multisensory audiotactile stimulation for overweight individuals. Experimental Brain Research. 232: 1085-93. PMID 24309749 DOI: 10.1007/S00221-013-3792-X |
0.661 |
|
| 2014 |
Wan X, Tian L, Lleras A. Age-related differences in the distractor previewing effect with schematic faces of emotions. Neuropsychology, Development, and Cognition. Section B, Aging, Neuropsychology and Cognition. 21: 386-410. PMID 23957762 DOI: 10.1080/13825585.2013.824064 |
0.564 |
|
| 2014 |
Wan X, Velasco C, Michel C, Mu B, Woods AT, Spence C. Does the type of receptacle influence the crossmodal association between colour and flavour? A cross-cultural comparison Flavour. 3. DOI: 10.1186/2044-7248-3-3 |
0.668 |
|
| 2014 |
Wan X, Zhou X, Mu B, Du D, Velasco C, Michel C, Spence C. Crossmodal expectations of tea color based on flavor: A preliminary study with naïve assessors Journal of Sensory Studies. 29: 285-293. DOI: 10.1111/Joss.12102 |
0.697 |
|
| 2014 |
Velasco C, Wan X, Salgado-Montejo A, Woods A, Oñate GA, Mu B, Spence C. The context of colour-flavour associations in crisps packaging: A cross-cultural study comparing Chinese, Colombian, and British consumers Food Quality and Preference. 38: 49-57. DOI: 10.1016/J.Foodqual.2014.05.011 |
0.646 |
|
| 2014 |
Wan X, Seoul KH, Wang Y. Processing of nonegocentric spatial distance and social distance in a flanker task Chinese Science Bulletin. 59: 2282-2286. DOI: 10.1007/s11434-014-0341-3 |
0.713 |
|
| 2013 |
Wan X, Newcombe NS, Fitzhugh S. Elimination of sex difference in direction giving. Cognitive Processing. 14: 197-9. PMID 23397104 DOI: 10.1007/S10339-013-0543-7 |
0.729 |
|
| 2013 |
Wan X, Wang RF, Crowell JA. Effects of Basic Path Properties on Human Path Integration Spatial Cognition and Computation. 13: 79-101. DOI: 10.1080/13875868.2012.678521 |
0.469 |
|
| 2012 |
Wan X, Wang RF, Crowell JA. The effect of landmarks in human path integration. Acta Psychologica. 140: 7-12. PMID 22426426 DOI: 10.1016/j.actpsy.2011.12.011 |
0.516 |
|
| 2012 |
Wan X, Tian L, Lleras A. Age-related effects in previewing emotional faces in visual search Journal of Vision. 12: 1152-1152. DOI: 10.1167/12.9.1152 |
0.564 |
|
| 2011 |
Wan X, Voss M, Lleras A. Age-related effects in inter-trial inhibition of attention. Neuropsychology, Development, and Cognition. Section B, Aging, Neuropsychology and Cognition. 18: 562-76. PMID 21756189 DOI: 10.1080/13825585.2011.591771 |
0.564 |
|
| 2010 |
Wan X, Wang RF, Crowell JA. The effect of active selection in human path integration. Journal of Vision. 10: 25. PMID 20884520 DOI: 10.1167/10.11.25 |
0.522 |
|
| 2010 |
Wan X, Lleras A. The effect of feature discriminability on the intertrial inhibition of focused attention Visual Cognition. 18: 920-944. DOI: 10.1080/13506280903507143 |
0.564 |
|
| 2005 |
Han S, Wan X, Humphreys GW. Shifts of spatial attention in perceived 3-D space. The Quarterly Journal of Experimental Psychology. a, Human Experimental Psychology. 58: 753-64. PMID 16104105 DOI: 10.1080/02724980443000548 |
0.599 |
|
| 2004 |
Wan X, Simons DJ. Examining boundary extension in recognition memory for a large set of digitally edited images Journal of Vision. 4: 872-872. DOI: 10.1167/4.8.872 |
0.475 |
|
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