Anthony Sclafani, Ph.D.
Affiliations: | Psychology | Brooklyn College - City University of New York |
Area:
Appetite, Obesity, ConditioningGoogle:
"Anthony Sclafani"Mean distance: 15.3 (cluster 19) | S | N | B | C | P |
Cross-listing: SSIBlings
Children
Sign in to add traineeDiana L. Williams | research assistant | 1996-1998 | Brooklyn College |
Paul F. Aravich | grad student | Brooklyn College - City University of New York | |
Debra B. Drucker | grad student | Brooklyn College - City University of New York | |
Graciela Elizalde | grad student | Brooklyn College - City University of New York | |
Steven K. Gale | grad student | Brooklyn College - City University of New York | |
Annette L. Kirchgessner | grad student | Brooklyn College - City University of New York | |
Catalina Perez | grad student | Brooklyn College - City University of New York | |
Michael Vigorito | grad student | ||
Anthony V. Azzara | grad student | 1995-2000 | CUNY |
Yeh-Min E. Yiin | grad student | 2006 | CUNY |
Steven Zukerman | grad student | 2013 | CUNY (SSIBlings) |
Francois Lucas | post-doc | ||
Kevin P. Myers | post-doc | 1999-2001 | Brooklyn College |
Khalid Touzani | research scientist | 1998-2014 | Brooklyn College - City University of New York |
Karen Ackroff | research scientist | 1987-2016 | Brooklyn College - City University of New York |
Collaborators
Sign in to add collaboratorAndrew R. Delamater | collaborator | Brooklyn College - City University of New York | |
Richard J. Bodnar | collaborator | 1996- | Brooklyn College - City University of New York |
Gary J. Schwartz | collaborator | 2001- | Brooklyn College - City University of New York |
BETA: Related publications
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Publications
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Sclafani A, Ackroff K. (2020) Nutrient-conditioned intake stimulation does not require a distinctive flavor cue in rats. Appetite. 104793 |
Sclafani A, Zukerman S, Ackroff K. (2020) Residual Glucose Taste in T1R3 Knockout but not TRPM5 Knockout Mice. Physiology & Behavior. 112945 |
Glendinning JI, Maleh J, Ortiz G, et al. (2020) Olfaction contributes to the learned avidity for glucose relative to fructose in mice. American Journal of Physiology. Regulatory, Integrative and Comparative Physiology |
Sclafani A, Ackroff K. (2019) Capsaicin-induced visceral deafferentation does not attenuate flavor conditioning by intragastric fat infusions in mice. Physiology & Behavior. 208: 112586 |
Sclafani A, Ackroff K. (2019) Commentary: Sugar Metabolism Regulates Flavor Preferences and Portal Glucose Sensing. Frontiers in Integrative Neuroscience. 13: 4 |
Sclafani A, Vural AS, Ackroff K. (2018) Profound differences in fat versus carbohydrate preferences in CAST/EiJ and C57BL/6J mice: Role of fat taste. Physiology & Behavior. 194: 348-355 |
Sclafani A, Ackroff K. (2018) Greater Reductions in Fat Preferences in CALHM1 than CD36 Knockout Mice. American Journal of Physiology. Regulatory, Integrative and Comparative Physiology |
Sclafani A, Ackroff K. (2018) The role of lipolysis in postoral and oral fat preferences in mice. American Journal of Physiology. Regulatory, Integrative and Comparative Physiology |
Sclafani A, Ackroff K. (2017) Flavor preferences conditioned by nutritive and non-nutritive sweeteners in mice. Physiology & Behavior |
Sclafani A, Vural AS, Ackroff K. (2017) CAST/EiJ and C57BL/6J Mice Differ in Their Oral and Postoral Attraction to Glucose and Fructose. Chemical Senses |